About Us
- Munch and Gulps
- “Munch” (to chew or eat audibly or with pleasure) and “Gulps” (to swallow rapidly in large amounts). A blog that sprung out of two sisters' passion for food. A compilation of food trips, food finds, recipes and other information akin to food. Be it high end or street food. Be it home-cooked or chef-made. Be it eaten hot or cold. Be it eaten cooked or raw. Let’s list and hunt for ingredients..let’s chop, slice, dice, mince, julliene..let’s boil, marinate, poach, bland..let’s stir-fry, barbecue, deep fry, bake..let’s plate and decorate..let’s mix, blend, squeeze and concoct. Let’s share recipes and other food information. Let’s Munch and Gulp..Bon Appetit and Cheers! =]
Saturday, March 26, 2011
Cafe Año's 3rd Anniversary Promo
The food in Cafe Año varies from Spanish, Western, and Filipino food. As they say, "Whatever you crave for, we got it!"
For inquiries and reservations: 771-1281
Labels:
Cafe Año,
Crispy Kare-Kare,
Isda ni Juan Tamad,
Pata Bawang
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