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“Munch” (to chew or eat audibly or with pleasure) and “Gulps” (to swallow rapidly in large amounts). A blog that sprung out of two sisters' passion for food. A compilation of food trips, food finds, recipes and other information akin to food. Be it high end or street food. Be it home-cooked or chef-made. Be it eaten hot or cold. Be it eaten cooked or raw. Let’s list and hunt for ingredients..let’s chop, slice, dice, mince, julliene..let’s boil, marinate, poach, bland..let’s stir-fry, barbecue, deep fry, bake..let’s plate and decorate..let’s mix, blend, squeeze and concoct. Let’s share recipes and other food information. Let’s Munch and Gulp..Bon Appetit and Cheers! =]

Wednesday, March 23, 2011

Yummy Roast by The Asian Kitchen



We have a new roast favorite..Yummy Roast's Yummy Chicken!

At only Php.98 you can taste the delectably soft, juicy roasted goodness from Singapore brought here by The Asian Kitchen. Paired with unlimited Fragrant Rice or Yummy Rice for an additional Php.20..it's a foodie steal!

Their first flagship store is located at the heart of Eastwood City in Citywalk 2.

Branches in SM (Sta. Rosa, Bicutan, Vito Cruz and Sta. Mesa) are in the works.
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