About Us

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“Munch” (to chew or eat audibly or with pleasure) and “Gulps” (to swallow rapidly in large amounts). A blog that sprung out of two sisters' passion for food. A compilation of food trips, food finds, recipes and other information akin to food. Be it high end or street food. Be it home-cooked or chef-made. Be it eaten hot or cold. Be it eaten cooked or raw. Let’s list and hunt for ingredients..let’s chop, slice, dice, mince, julliene..let’s boil, marinate, poach, bland..let’s stir-fry, barbecue, deep fry, bake..let’s plate and decorate..let’s mix, blend, squeeze and concoct. Let’s share recipes and other food information. Let’s Munch and Gulp..Bon Appetit and Cheers! =]
Showing posts with label tinapa. Show all posts
Showing posts with label tinapa. Show all posts

Wednesday, February 17, 2010

Pasta Buffet Tuesdays at Pen Pen's Resto

pasta buffet

Unlimited pasta. Seven sauces. All for you!

@ only P250!!! For groups of four (4), promo available @ P235/pax!!!

TINAPA FLAKES
ALIGUE
Pesto Veggie
Marinara (Seafood)
Puttanesca (Tomatoes)
Carbonara
Meatball

EVERY TUESDAY @ PenPen’s!

*PenPen’s Restaurant is located at 105-C Sct. Castor, Brgy. Laging Handa, QC

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