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“Munch” (to chew or eat audibly or with pleasure) and “Gulps” (to swallow rapidly in large amounts). A blog that sprung out of two sisters' passion for food. A compilation of food trips, food finds, recipes and other information akin to food. Be it high end or street food. Be it home-cooked or chef-made. Be it eaten hot or cold. Be it eaten cooked or raw. Let’s list and hunt for ingredients..let’s chop, slice, dice, mince, julliene..let’s boil, marinate, poach, bland..let’s stir-fry, barbecue, deep fry, bake..let’s plate and decorate..let’s mix, blend, squeeze and concoct. Let’s share recipes and other food information. Let’s Munch and Gulp..Bon Appetit and Cheers! =]

Saturday, January 29, 2011

Brewfest at Joseph & Jaemark's This February



Featuring:
Gordon Biersch Hefeweizen
Gordon Biersch Marzen
Anderson Valley Poleeko Gold Pale Ale
Rogue Juniper Pale Ale
Rogue Kells Irish Style Lager
Rogue Morimoto Soba Ale
Rogue Dead Guy Ale
Southern Tier 2XIPA
Stone IPA
Rogue Mocha Porter

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