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“Munch” (to chew or eat audibly or with pleasure) and “Gulps” (to swallow rapidly in large amounts). A blog that sprung out of two sisters' passion for food. A compilation of food trips, food finds, recipes and other information akin to food. Be it high end or street food. Be it home-cooked or chef-made. Be it eaten hot or cold. Be it eaten cooked or raw. Let’s list and hunt for ingredients..let’s chop, slice, dice, mince, julliene..let’s boil, marinate, poach, bland..let’s stir-fry, barbecue, deep fry, bake..let’s plate and decorate..let’s mix, blend, squeeze and concoct. Let’s share recipes and other food information. Let’s Munch and Gulp..Bon Appetit and Cheers! =]

Friday, August 6, 2010

Angel's Pizza

After an event we got an invite for Angel's Pizza! We trooped down to their Makati branch excited to try everything..and boy, they did let us taste everything!

Top favorites are their Shrimp Pesto Pizza (thin crust) and their Double Cheesy Melt (P599.00)

Angels-Pizza-seafood

Shrimp Pesto Pizza (thin crust)

Angels-Pizza-stuffed

Double Cheesy Melt, like a stuffed pizza oozing with goodness! (P599.00/Family Prize)

Angel's Pizzas have three sizes: Medium Php249.00 - Php315.00; Family Php339.00 - Php435.00 and Big Family Php399.00 - Php555.00. They also have Pasta and Desserts which are all equally delicious! But don't fret if you have those midnight cravings because they have eight branches here in the Metro Manila and one in Dagupan City and they are open 'til the wee hours.

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