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“Munch” (to chew or eat audibly or with pleasure) and “Gulps” (to swallow rapidly in large amounts). A blog that sprung out of two sisters' passion for food. A compilation of food trips, food finds, recipes and other information akin to food. Be it high end or street food. Be it home-cooked or chef-made. Be it eaten hot or cold. Be it eaten cooked or raw. Let’s list and hunt for ingredients..let’s chop, slice, dice, mince, julliene..let’s boil, marinate, poach, bland..let’s stir-fry, barbecue, deep fry, bake..let’s plate and decorate..let’s mix, blend, squeeze and concoct. Let’s share recipes and other food information. Let’s Munch and Gulp..Bon Appetit and Cheers! =]

Wednesday, February 24, 2010

The New Cheez Whiz Burger Flavor..burgerlicious!

cheez wiz

*(Thank you KRAFT for this delicious surprise delivered straight to my doorstep..its definitely yummy!)


If you are craving for a burger treat you don’t have to leave home to do so. You can experience that yummy cheeseburger taste with the new Cheez Whiz Burger flavor!

Its fortified with Calci-3, a nutrient bundle made up of Calcium, Vitamin D and Phosphorous.

*Available in supermarkets and sari-sari stores nationwide for only:

P5.00/15g

P41.82/110g

P69.00/200g

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