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“Munch” (to chew or eat audibly or with pleasure) and “Gulps” (to swallow rapidly in large amounts). A blog that sprung out of two sisters' passion for food. A compilation of food trips, food finds, recipes and other information akin to food. Be it high end or street food. Be it home-cooked or chef-made. Be it eaten hot or cold. Be it eaten cooked or raw. Let’s list and hunt for ingredients..let’s chop, slice, dice, mince, julliene..let’s boil, marinate, poach, bland..let’s stir-fry, barbecue, deep fry, bake..let’s plate and decorate..let’s mix, blend, squeeze and concoct. Let’s share recipes and other food information. Let’s Munch and Gulp..Bon Appetit and Cheers! =]

Monday, February 15, 2010

*photo credits: pinayads.com

After the whole day of food events we decided to have late dinner at a place where I’ve always told my blogger-friends that has good Persian food at a very affordable price - Farsi Famous Persian Grill.

We had the Honey Buffalo Chicken, Buffalo Chicken Steak, Stewed Goat, Chelo (skewered minced meat with Persian spices), their rice has Cardamon seeds..they also have the Kababs, Shawarma, Hummus, etc. So the next time you crave for Persian food, head on over at Farsi's.

*Farsi Famous Persian Grill is located at Scout Lozano St., Tomas Morato, Q.C. (at the back of Alba restaurant and Figaro Coffee)

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