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“Munch” (to chew or eat audibly or with pleasure) and “Gulps” (to swallow rapidly in large amounts). A blog that sprung out of two sisters' passion for food. A compilation of food trips, food finds, recipes and other information akin to food. Be it high end or street food. Be it home-cooked or chef-made. Be it eaten hot or cold. Be it eaten cooked or raw. Let’s list and hunt for ingredients..let’s chop, slice, dice, mince, julliene..let’s boil, marinate, poach, bland..let’s stir-fry, barbecue, deep fry, bake..let’s plate and decorate..let’s mix, blend, squeeze and concoct. Let’s share recipes and other food information. Let’s Munch and Gulp..Bon Appetit and Cheers! =]

Monday, February 15, 2010

A Sweet Trip at SanFo Treats The Original Caramel Apple

My Criminal Law Review class went over time and Dennis' Commercial Law Review went into coma so the plan to review to catch a flick at the 7th Spanish Film Festival got scratched. We decided to review this certain coffee shop but it didn’t have any seating space at this Ortigas mall branch so scratched that again. Just when all hope’s gone on what to food blog we saw SanFo Treats The Original Caramel Apple.

For the die hard sweet tooth its heaven but for people like me who has a minimum tolerance to sweets, its tonsilitis waiting to happen (but with a smile!)

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